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    Herb Dill

    £2.49 GBP
    £2.49 GBP
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    Herb

    Use leaves with salmon, cream cheese, egg dishes and salads. Seeds can be used in soups, pickles, apple pie and cakes. Add flower heads to jars of pickled gherkins for the best ever dill pickles. 

    - High yielding 
    - Very sweet

    Sow: Mar-Jun  
    Flower/Harvest: Jul-Sep